How to start Spice Powder Making Business in India

Spice Powder Making Business ensures a good return with low investment, any individual can start this business; even home-based spice making business is profitable.

India is known as the land of spices because India is the largest producer and exports of species.

Spice powder is an essential ingredient in cooking, none of the Indian food is made without spices every food industry consume spices, spices are available in various form according to the base material is used to make the spice powder.

Spices help to bring aroma, color and good taste of food, Commonly consumed spices in India are turmeric powder, chili powder, coriander powder, cumin etc; spices are always in the glossary list of every Indian home

The demand for spices in the Domestic and International Market is growing day by day; estimated 6 million tones spices were exported from India during the year 2016-17; Chili Powder and Garlic Powder are on the top of the exporting spices list.

Spices Business in India

Spices business in india almost all of the spices that are known. The country is the largest exporter of this commodity. As the spice is a mass consumption item mostly used in culinary planning or loaf of food products, its internal demand is increasing quite steadily.

With changing lifestyles and especially with changes in food habits and the boost in income level, the use of powdered spices has improved. Naturally, the marketplace for ready-to-mix of spices has increased significantly.

Spices are fast-moving consumable things and have large potential. There needs to be a social network of dealers or retailers backed up by advertisements in local media The export market for Indian spices can be growing. spices business in india are moving places, with exports on course to top $3 billion by 2016-17.

The Indian spices market is pegged at $40,000 crores annually, where the branded segment constitutes 15 percent. According to Technopak, national brands dominate the branded space marketplace. And most prominent brands are Catch, Everest, Ramdev, amongst others.

Growing urbanization paired with a rise in the amount of working women has decreased the time of cooking. This has augmented industry earnings in masala business in india.

#1 Potential of Spices Manufacturing Business

(Min 250 sq ft)

We Indian can imagine the food without spice, every Indian food is having base ingredient is spices.

Spices are the huge consumable household item, Indian spices market is growing with the 40000 cores annually.

India is the largest spice producing country, India produces 50 different types of spices, people are looking for ready-made food and spice powder makes the cooking easier, therefore the use of the spice powder is increasing consistently.

Powder spices are easy to use and it saves time and physical efforts for preparing different delicious food.

Every commercial food services like hotels, restaurants etc are using powder spices.

You can categories the spices into spice powder, whole spices and spices for a specific recipe; you have to change with the consumer demand people want the spices as per the recipe requirement so you have to add new spices in your production list.

Commonly and popularly used spices are Chili, Turmeric, Black Pepper, Cumin, Cloves Cardamom, etc.

Spice powder making it is an easy and profitable business to start, on can start this business with small-scale investment.

#2 Licenses for Spices power Business

Spice powder making business is categories under the food industry, food processing industries are demand for several registrations from a state government.

And you have to follow some law of state government related to the food industry.

# 1) Registration of Firm: You may start the small to medium scale cashew nut processing unit either a Proprietorship or Partnership Firm.

If you are starting this business as One Person Company, then you have to register your firm as a proprietorship.

For partnership operation, you have to register as a limited liability partnership (LLP) or Pvt. Ltd. Company with Registrar of Companies (ROC).

# 2) GST Registration: It is compulsory to take GST Number for every business.

# 3) Trade License: Obtain tread license from local authorities

# 4) MSME/SSI Registration: Register your business with Udyog adhar MEMS registration it will help you to get the facility and subsidy from the state government

# 5) Trade Mark: Secure your brand you need to apply for a trademark.

# 6) Food Safety and Standard Authority of India (FSSAI): Spice powder is a food item so you need to get food operation license and FSSI license which is compulsory for every food industry.

# 7) IEC code: if you are planning for Export of spice you need to apply for IEC code.

# 8) BIS certification: Apply for BIS certification, ISI specification for ground spices are

  • Black hole and ground ISI-1798-1961
  • Chili powder ISI-2445-1963
  • Coriander powder ISI-2444-1963
  • Curry powder ISI-1909-1961
  • Methods of sampling and test of Spices and condiment ISI-1997-1961
  • Turmeric powder ISI-2446-1963

It is advisable to obtain AGMARK certification.

#3 Area Selection for Spices Business(Location)

The ideal area space for spice powder making business is around 500 sq ft where you can divide it into two sections one is for processing of pieces another is for the packaging of the spices.

Or you can find the commercial area where the facility is available like water supply electricity supply.

You can start spice powder making the business from your home, but while starting the business from your home ensure that the location is having sufficient space for the business.

The state government having some restriction to start the food business from home ensure that the location is obeyed the law of the government decided.

Some state government restriction for the home-based business that is they have a rule that is of the manufacturing does not allow to the cook other food also the pet is not allowed in the location, therefore if you have the pet in your house then it will be a trouble for your business.

Make sure that they are located must be accessible by the transportation and the target market is also near to the locations complete all the paperwork related to the land with the help of landowner.

#4 Raw Material Required in Spices Business

spices manufacturing processThe basic material for the spice powder is ungrounded spice; the raw material for the spice powder is dependent upon the type of the piece that you want to process.

The ungrounded spices include chili, turmeric, clove, coriander, cumin etc

Apart from the raw material for the spice powder you need packaging material for a packaging purpose which is very essential for the strong and protecting the process spice powder

You can use the packaging material as promoting, material by printing on it; you can print the product information that will help the customer.

To start production you need to buy spices in bulk, here we have mentioned some raw material.

  • Chilly
  • Coriander
  • Corrugated Cartons
  • Cumin
  • Fennel Seeds
  • Methi Leaves
  • Mixed Powder
  • Mustard
  • Pepper
  • Permitted Food Color And Preservative
  • Poppy Seeds
  • Turmeric
  • Packaging Materials Including PET, MET-PET, PP, PPFP

#5 Machinery used in Spices Business

You need to buy machinery according to the production you want, to make the spice powder you need grinding machine.

There are several types of grinding machines are available for the spice powder made according to the type of raw material.

Impact Pulverizer: Impact Pulverizer is suitable for the rock salt and turmeric this machine is generally used for large-scale manufacturing.

Double stage Pulverizer: this machine is also suitable for turmeric and rock salt but this machine is used in small-scale manufacturing.

Hammermill: this is suitable for the chili, ajowan, coriander, tejpat, curry leaves, hyssop, cumin, black cumin, mustard, basil leaves etc.

Spice mill: spice mill is suitable for fennel, fenugreek, mustard, poppy seed, basil leaves, tejpat (bay leaf), curry leaves, hyssop, marjoram, thyme leaves, mint, parsley, sage, lesser cardamom, greater cardamom, juniper, kokam, etc.

Pounding Machine: Pounding Machine is suitable for black cumin, dill, fennel, fenugreek, mustard, poppy seed coriander, ajowan, anardana, aniseed, caraway, celery juniper, kokam, mace, star anise, tamarind, vanilla, black pepper, long pepper etc

List of machinery required for the spice powder making

  • Compressor
  • Disintegrator
  • Heat Sealing Machine
  • Packaging machine
  • Roster
  • Sieves
  • Spice Grinder
  • Weighing Scale

Spice packaging machine: spice packaging involves filling and sealing process.

After the processing, the spices are sorted according to the weight, size, shape color and flavor then it will be packed using a packaging pouch.

Spice powder is available in different size packet; 100grm, 150grm, 200grm, 250grm, and 500grm.

You can use the packaging as a promoting material for user-friendly nature you can print the information of your company and ingredient you used in that specific packets.

#6 Process for Spice Powder Making

Step 1 Cleaning

This is a very initial process for spice making in which the ungrounded spices are clean manually by removing impurities like stone, dust, and dirt.

There are machines are available for the cleaning process but they are cost-effective.

And wash them with clean water; the washing process of spices needed barely 15 liters of water for 1m3 volume container.

Step 2 Drying

After cleaning and washing process keep them in sunlight to dry, the quality of the spice powder depends on the well-dried spice.

If proper cleaning and washing do not take place it leads to the growth of food poisoning bacteria.

There is two type of drying processes according to climatic condition.

Drying During the Dry Season

In the dry season the moisture contained in the air is less, therefore, you can be dried your spices by just spread them on the mat in the sun, this is the cheapest method, but in this method, there are chances of the mixing impurities by blowing air.

Solar dryer is the best option to avoid this kind of problem; the solar dryer is packed container in which you can dry your spices.

Drying During the Wet Season

As we all know the moisture content is more during the wet season, therefore the solar dryer is not working properly, therefore you need an artificial dryer for the drying process.

Step 3 Roasting

One spice are dried they are going through the roasting processing, the roasting of the spices is essential because it will help to give the aroma, color and good taste to spice powder.

Step 4 Grinding/ Pulverizing

Grinding machine use for pulverizing to convert the spices into powder form.

The manual grinder is available for the small-scale manufacturing unit; you can produce 100 kg of spice powder per day using the manual grinding machine.

Automatic grinding Machine can produce 20 to 25 kg of spice powder per hour; you need well ventilation room for the grinding process to avoid dust.

Step 5 Grading

The grading is done on the basis of the inclusion and proportion of spices mix with their raw material used, also the type of spices (flavor), size, shape, density, and color

Step 6 Sieving

The powdered spices are sieved to ensure that spice powder is having a uniform mesh size

Step 7 Packaging

One spice is converted into powder form, spice powder weighted as per quantity that needs to pack.

Then spices are packed in a polythene bag and sealed with the help of the sealing machine.

Related Business Ideas:

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Biscuit Making Business

Honey Processing Business

Cashew nut Processing Manufacturing

#7 Where to Sell Spices

The glossary store is not the option for this business because they always demand the popular brands, so small-scale manufactures cannot afford to accommodate.

You can choose the option of the sell in food shows, and farmer market or you can sell your product online.

Try out following strategies for the marketing and promoting your business

# 1) Local market (retail market):

Hotel and restaurant

Have a go at offering specifically to chefs and restaurants. Look in your neighborhood telephone directory or on the web and call distinctive chefs and restaurants. And inform them regarding your item. You can employ telemarketers to this for you.

Farmer’s market

find nearby agriculturist’s business sectors and sustenance indicates where you can offer your spice items.

Contact Local Cooking Schools

See whether there is an approach to promote in nearby cooking schools. Maybe they have an announcement board. Maybe you can give a free cooking class to demonstrate to best utilize your flavors.

# 2) Wholesale Market For spices (FMCG)

You can sale your spice products in your own city wholesale market. Which is known as Market yard

# 3) Online market for spices

You can choose to make a website to inform customers about various flavors and make it workable for them to buy it on the web.

B2B Websites

Register your Spice Powder Business on B2B websites like

etc. where you can sell your product on bulk orders.

B2C Websites

Register your Spice Powder Business on B2C websites like

etc. where you can sell your product directly to the customer.

# 4) Export market

Indian Spice powder has a huge demand in foreign countries.

If you are looking for export market then you need IEC code 

# 5) Brand and Uniqueness:

Cooking Magazines and Books: You can promote in strength cooking magazines and books.

Promoting material: These might be connected once your business has extended. Leave promoting material in various areas in the location where you are working.

Newspaper: This is beneficial once your business has expanded you can post the advertising in the local newspaper.

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